Andok’s has long been a go-to choice for Filipino families seeking affordable yet flavorful meals. Known for its iconic Litson Manok and other roasted favorites, the brand continues to deliver value-packed meals without sacrificing taste. As prices shift due to economic factors, many consumers are asking: What is the current Andok’s price in 2025?
Let’s dive into the latest menu updates and see how Andok’s remains a budget-friendly food choice in the Philippines.
Why Andok’s Is a Household Name
Filipinos love food that tastes like home, and Andok’s hits that spot every time. Since its inception, the brand has prioritized affordability, accessibility, and authentic Filipino flavors. While many competitors have entered the market, Andok’s has maintained its strong customer base.
What’s more, its locations across the country make it easy for customers to grab a meal, whether in urban centers or remote provinces.
Andok’s Price Highlights in 2025
Prices vary slightly depending on location, but the range remains consistent nationwide. Here’s a breakdown of the most popular items:
- Litson Manok (Whole Roasted Chicken): ₱395 – ₱420
- Dokito Frito (Fried Chicken, 1-piece with rice): ₱85
- Porkchop Meal: ₱99
- Litson Kawali (Single Serve): ₱135
- Lumpiang Shanghai Meal: ₱89
- Bangus (Boneless): ₱160
- Litson Liempo (Roasted Pork Belly): ₱370 – ₱390
As prices continue to fluctuate with inflation and logistics costs, Andok’s still ensures that meal bundles remain within reach of the average Filipino budget.
Budget Combos and Best-Sellers
Looking to stretch your pesos even more? Then Andok’s combo meals are a great deal. Most value meals come with rice, some with drinks, and all offer hearty servings.
Customers often go for:
- Dokito Value Meals – filling fried chicken plates that cost under ₱100.
- Litson Meal Combos – sliced liempo or manok paired with rice and sauces, starting at ₱110.
- Group Meals – perfect for families, these offer a whole chicken with side dishes for less than ₱500.
Because these combos are designed for both convenience and value, they continue to drive daily foot traffic to Andok’s outlets.
What Affects Andok’s Price?
Several factors play a role in determining current menu prices:
- Raw Ingredient Costs – Chicken, pork, and cooking oils have seen price spikes.
- Fuel and Transport – Delivery and logistics affect pricing in provincial branches.
- Packaging and Labor – Wages and materials have risen across the industry.
Despite these challenges, Andok’s strategically absorbs part of these costs. This keeps the prices attractive without compromising taste or portion size.
Comparing Andok’s Price to Competitors
While other brands have increased their prices significantly, Andok’s keeps it tight. Brands like Baliwag or Chooks-to-Go may offer similar meals, but they tend to be priced slightly higher—often by ₱20 to ₱50 more for equivalent servings.
This pricing advantage gives Andok’s a competitive edge, especially in densely populated or price-sensitive areas.
Where to Find Updated Andok’s Prices
Although many unofficial blogs post pricing, the best sources are:
- Official Andok’s Facebook Page
- Delivery App Listings (e.g., Grab, Foodpanda)
- Andok’s Physical Menus displayed in stores
Because pricing may change depending on store location, it’s smart to check before ordering. Andok’s also occasionally offers promos through their social media, so staying connected can save you money.
Final Thoughts on Andok’s Price in 2025
While inflation continues to challenge the economy, andoks price remains one of the most affordable in its category. It’s more than just about food—it’s about tradition, comfort, and unbeatable value.
With delicious flavors, consistent quality, and smart pricing strategies, Andok’s will likely stay on every Filipino table for years to come.
